Ding-Han Machinery Co., Ltd. - Designing & manufacturing of food production solution for meat and vegetables processing.

Sauce, Paste, Condiment & Liquid Food Processing | Ding-Han Machinery Co., Ltd.

Ding-Han Sauce, Paste, Condiment & Liquid Food Processing Introduction. Ding-Han specialize in manufacturing food processing equipment. We design, engineer and build the machinery that creates and packages prepared meats, vegetables and seafood, french fries, baked and fried snacks, and other quality foods.. Ding Han specialize in manufacturing food processing equipment for meat, fish and vegetable processing. Such as Meat Slicer, Meat Grinder, Stirring Machine, Milling Machine, Fish De-Bone Machine, vegetable Bowl Cutter, Meat Ball Forming Machine, Blanching Equipment, Vegetable Steam Blancher etc.

Sauce, Paste, Condiment & Liquid Food Processing

Sauce & Seasoning Processing

Sauce & Seasoning Processing

Sauce, Paste, Condiment & Liquid Food Processing

Sauce, Paste & Seasoning Processing Machines

Sauce, paste, and condiment producers — making kimchi, mayonnaise, miso, basil sauce, chili paste, corn paste, and fried shallots — need consistent mixing, cooking, and texture control to ensure flavor and viscosity stay stable across batches. Ding-Han supplies stir-fry, blending, and cooking equipment that delivers uniform sauces and pastes at production scale.
The same equipment platform also serves liquid food producers making rice pulp, taro soup, mung bean soup, ginger tea, and other beverage or liquid food products — where controlled heating, blending, and filtering are the core processing needs.

The stir-fry and blending machines provide even heating and controlled agitation, essential for consistent sauce viscosity and flavor across batches. Tilting-barrel blenders ease discharge and cleaning for liquid food products.

Why Ding-Han

• Made in Taiwan — every machine is built and quality-controlled in-house in Taiwan, from design to assembly and testing.
• 30+ years of experience — proven food-processing equipment exported to customers in over 50 countries.
• Customized design — molds, capacity, and processing parameters tailored to your product and factory layout.
• Professional after-sales service — guided by our "One-time Order, Lifetime Service" philosophy, we provide a 12-month warranty, rapid troubleshooting, repair, spare-parts supply, and operator training — both within and beyond the warranty period.

Customer Case Sharing

－DING-HAN Hydro-Extractor helps you increasing your production volume yet remains handmade flavor－

A pickled radish vendor from traditional market, because of their father's belief, insist of manufacturing by hand to share the unique taste inherited from last generation. But gradually the demand increased, customer cannot afford pure manual manufacturing process anymore. Especially the most time consuming process – dehydration for pickled radish with rocks. It took almost six hours in order to get unique sweet and crispy taste. DING-HAN professional design team perfectly transferred the traditional manual process into our Hydro-Extractor including all the tiny details. After using our Hydro-Extractor, the dehydration process takes from six hours to only under twenty minutes. The capacity dramatically increases almost twenty times and produce the products with original flavor which fulfilling customer's belief.

Contact Ding-Han for a free consultation on your sauce, condiment, or liquid food production.

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Food Processing Equipment | Stand Alone and Production Lines Supplier - Ding-Han

Ding-Han Machinery Co., Ltd. is one of the well-known food processing equipment suppliers in Taiwan, since 1996.

Regardless of meat processing machine, vegetable processing machine, bread making equipment or commercial deep fryer, every commercial kitchen equipment designed by Ding-Han is to meet your requirement of high productivity, and low cost.

Ding-Han has been offering customers food processing machinery, stand alone and production line, with advanced technology. Contact Now to get the best deal!